This is a recipe for basic pork menudo. It is a delicious dish that makes use pork, liver, and vegetables such as carrot and potato. Course Pork Recipe Cuisine Filipino Recipe Keyword filipino menudo, menudo recipe, menudo,, pork menudo, pork menudo recipe, vanjo menudo Prep Time 10 minutes Cook Time 1 hour Total Time 1 hour 10 minutes Servings  people Calories 524 kcal Author Vanjo Merano

Ingredients

• 2 lbs. pork
• 1/4 lb. pig liver
• 1 cup potatoes diced
• 1 piece carrot cubed
• 1/2 cup soy sauce
• 1/2 piece lemon
• 1 piece onion chopped
• 3 cloves garlic minced
• 1 teaspoon sugar
• 3/4 cup tomato sauce
• 1 cup water
• 4 pieces hotdogs sliced diagonally
• 2 tablespoons cooking oil
• 2 to 3 pieces dried bay leaves
• Salt and pepper to taste

Instructions

1. Combine pork, soysauce, and lemon in a bowl. Marinate for at least 1 hour.
2. Heat oil in a pan
3. Saute garlic and onion.
4. Add the marinated pork. Cook for 5 to 7 minutes.
5. Pour in tomato sauce and water and then add the bay leaves.Let boil and simmer for 30 minutes to an hour depending on the toughness of the pork. Note: Add water as necessary.
6. Add-in the liver and hot dogs.Cook for 5 minutes.
7. Put-in potatoes, carrots, sugar,salt, and pepper. Stir and cook for 8 to 12 minutes.
8. Serve. Share and enjoy!